RED BAY THANKSGIVING

Seatings

Saturday 4pm, 7pm

Sunday 4pm, 7pm

MENU

BREAD & BUTTER BASKET

BEET BRUSCHETTA

BUTTERNUT SQUASH SOUP

AUTUMN SALAD

ROASTED TURKEY

GARLIC MASHED POTATOES

WILD MUSHROOM STUFFING

GREEN BEAN ALMONDINE

CANDIED YAMS

TURKEY GRAVY

CRANBERRY SAUCE

PUMPKIN PIE

APPLE CRISP

VEGETARIAN - PRE-ORDERED

STUFFED ACORN SQUASH